Welcome to Empire Cleaning
Experience extraordinary cleaning services making your kitchen safer with high-quality work and efficiency. Fully licensed in kitchen exhaust cleaning. A Certified oven- cleaner and fully licensed and bonded.
Our Services
Commercial Hood Cleaning
Let our professionally trained technicians remove all built-up grease on filters and interior to exterior bring back that stainless steal shine.
Kitchen Exhaust System Cleaning
Our professional team is trained to thoroughly clean sanitize and degrease your hood to meet NFPA specifications cleaning all areas from rooftop grease containments, Exhaust fan hinges, and Fan/Duct access panels from top to bottom.
Kitchen Equipment Cleaning Service
Our goal is to ensure that your business fully operates and complies with local laws and safety standards. We provide other deep cleaning services such as conveyer and conventional ovens, Deep fryers, stoves, Grills, and deep cleansing surface pressure washing.
Protect your business from fire hazards and health code violations.
Dangers of Not Cleaning Your Kitchen Hood
Over time and use kitchen hoods accumulate grease which is highly flammable if not regularly cleaned. If not cleaned this build-up can ignite when exposed to high temperatures leading to kitchen fires there have been an estimated 7,640 restaurant buildings reported.
A dirty hood can contaminate the air quality with smoke and other particulates. It can also become a way for bacteria and mold to lead to potential contamination. Grease build-up can also form on the roof surface around the exhaust fan causing costly roof repairs and fire code violations
Our goal is to service your needs with the most advanced and efficient cleaning with the highest integrity and longevity. We provide a clean environment that removes the unsightly appearance of grease build-up.
Years of Cleaning Experience
Completed Projects
Our Work
Over 6 Years of Commercial Cleaning Experience
Empire hood cleaning is a family business and has been trusted in the community for many years equipped with highly trained technicians here to solve the solution to your problem. Our business is very important to us therefore we understand how important your business is to you this is why we take care and pride in our work. We treat our clients like you are part of this family.
Call For a Quote:
(980) 320-4570
Cleaning Excellence, Every Time.
The Frequency of hood cleaning largely depends on the volume and type of cooking being done after the first cleaning we continue to clean your hood every 3 to 4 months making you a part of the Empire family never having to worry about safety and health violations grease build-up or kitchen fires.
Why is it essential to prioritize kitchen exhaust cleaning, including rooftop grease containment and fan/duct access panels?
Kitchen exhaust systems are prone to grease buildup, posing fire hazards and compromising indoor air quality. Cleaning rooftop grease containment and fan/duct access panels prevents grease accumulation in critical areas for proper ventilation, reducing fire risks, and maintaining compliance with safety regulations.
What is surface pressure washing service for commercial kitchens?
Our surface pressure washing service is designed to deep cleanse various surfaces in your commercial kitchen, including floors, walls, and countertops. We effectively remove stubborn stains, grease, and grime by utilizing high-pressure water jets, leaving a sanitized and hygienic environment.
How do your kitchen equipment cleaning services benefit my business?
Our kitchen equipment cleaning service targets deep fryers, stoves, grills, and other cooking appliances so they are sparkling clean and free from grease buildup and contaminants.
What distinguishes Empire Cleaning’s kitchen exhaust cleaning service from others?
We are fully licensed in kitchen exhaust cleaning, ensuring our services meet NFPA specifications.
Why should I choose an oven cleaning service over DIY methods?
Unlike DIY methods, our service thoroughly cleans and extends the lifespan of your equipment, enhances its efficiency, and maintains hygiene standards essential for commercial kitchens.